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About
S Egidio, a dog-friendly establishment, transports diners to Naples with its authentic pizza napoletana and a curated selection of imported Italian specialties. This venue showcases imported salumi, cheeses, salads, carpaccio, and wood-fired antipasti al forno. Lunchtime brings chef's daily pasta and seafood specials, alongside... wood-fired panuozzo sandwiches. Patrons can also enjoy a full Italian espresso bar, proudly featuring Caffe Costadoro, a Torino-roasted espresso since 1890, and all imported sodas naturally sweetened with cane sugar. The wine list includes selections from Cava Winery & Vineyard's Vini di Riccio line. Each pizza at S Egidio is a testament to tradition, fired at over 900 degrees in a Vesuvian wood-fired brick oven hand-built in Napoli by third-generation master Stefano Ferrara. The naturally leavened dough undergoes a 72-hour rise before being hand-stretched in the Neapolitan method and topped with San Marzano tomatoes, housemade fior di latte mozzarella, and the highest quality ingredients, reflecting a commitment to the birthplace of pizza.
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Location & Contact
Features & Amenities
Lunch
Kid Friendly
Outdoor Seating
Street Parking
Reservations
Location & Contact
Features & Amenities
Lunch
Kid Friendly
Outdoor Seating
Street Parking
Reservations