Douceur de France, a dog-friendly establishment, has been crafting authentic French pastries in Atlanta since 2000. This culinary destination, born from the passion of foodies trained at the French Culinary Institute and seasoned by years in New York's finest French restaurants, dedicates itself to recreating the true taste of... France. The focus is squarely on exquisite flavor, utilizing only the finest ingredients to achieve a level of sophistication suitable for any discerning palate. Guests can indulge in classics like the Napoleon, Fraisier, chocolate lover's creations, crème brûlée, tiramisu, éclairs, and raspberry or strawberry tarts. Beyond daily delights, Douceur de France also specializes in celebratory confections, offering wedding cakes, Christmas logs (buche de Noel), Christmas chocolate, and king cakes. This venue is proud to be a part of the Atlanta community, a home it has cherished for nearly two decades.
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