Chiang Mai Thai Cookhouse, a dog-friendly establishment, has been bringing the vibrant flavors of Northern Thailand to the nation's capital since its establishment in 2018. Drawing on five years of culinary experience from its namesake in Chiang Mai, the chef presents an authentic Thai cuisine vision to guests for both lunch and... dinner, six days a week. The restaurant, located on Elm Street in McLean, features a cozy dining room with seating for groups of four or fewer. Dishes are thoughtfully prepared and served family-style, arriving at the table as they are made, without a specific order. Patrons with food allergies or sensitivities are encouraged to notify their server, as not all ingredients are listed on the menu. Chiang Mai Thai Cookhouse is owned and operated by T Teerachart and Kete Katsa, both hailing from Chiang Mai, Thailand.
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