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Toni Patisserie & Cafe, a dog-friendly spot established in 1994, brings a taste of European elegance to its patrons. Drawing inspiration from Belgian and French chocolate traditions, and utilizing authentic European butter and the freshest fruits, the establishment crafts exquisite cakes and pastries that demand to be savored.... Beyond its renowned desserts, Toni Patisserie & Cafe also offers breakfast, snacks, and lunch, with options for dine-in, takeout, and event catering. The foundation of this beloved bakery was laid by owner Toni Marie Cox, a pastry chef who honed her skills at prestigious venues like Chicago's Mayfair Regent Hotel and Ciel Bleu before spending three years perfecting her craft in France.
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